The Almond Process
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THE ALMOND PROCESS
After almonds are hulled and potentially shelled, almonds are delivered to the processor/packer. Not only does the packer market the growers almonds to the buying community but also sorts the product for domestic or export consumption. It is the packers responsibility to ensure goods are fit for human consumption and shipped to buyers expectations
After almonds are hulled and potentially shelled, almonds are delivered to the processor/packer. Not only does the packer market the growers almonds to the buying community but also sorts the product for domestic or export consumption. It is the packers responsibility to ensure goods are fit for human consumption and shipped to buyers expectations
After almonds are hulled and potentially shelled, almonds are delivered to the processor/packer. Not only does the packer market the growers almonds to the buying community but also sorts the product for domestic or export consumption. It is the packers responsibility to ensure goods are fit for human consumption and shipped to buyers expectations
This is where our field to fork process begins. The Nursery will research, plant, nurture and sell almond trees to growers throughout California. Their service to growers includes helping growers decide the right rootstock, analysing soil type, orchard site tree spacing, water source and water quality. All of these factors help the grower decide the best possible planting solution for them and their needs giving them the best possible chance of return on their investment.
After almonds are hulled and potentially shelled, almonds are delivered to the processor/packer. Not only does the packer market the growers almonds to the buying community but also sorts the product for domestic or export consumption. It is the packers responsibility to ensure goods are fit for human consumption and shipped to buyers expectations
THE ALMOND PROCESS
After almonds are hulled and potentially shelled, almonds are delivered to the processor/packer. Not only does the packer market the growers almonds to the buying community but also sorts the product for domestic or export consumption. It is the packers responsibility to ensure goods are fit for human consumption and shipped to buyers expectations
After almonds are hulled and potentially shelled, almonds are delivered to the processor/packer. Not only does the packer market the growers almonds to the buying community but also sorts the product for domestic or export consumption. It is the packers responsibility to ensure goods are fit for human consumption and shipped to buyers expectations
After almonds are hulled and potentially shelled, almonds are delivered to the processor/packer. Not only does the packer market the growers almonds to the buying community but also sorts the product for domestic or export consumption. It is the packers responsibility to ensure goods are fit for human consumption and shipped to buyers expectations
This is where our field to fork process begins. The Nursery will research, plant, nurture and sell almond trees to growers throughout California. Their service to growers includes helping growers decide the right rootstock, analysing soil type, orchard site tree spacing, water source and water quality. All of these factors help the grower decide the best possible planting solution for them and their needs giving them the best possible chance of return on their investment.
After almonds are hulled and potentially shelled, almonds are delivered to the processor/packer. Not only does the packer market the growers almonds to the buying community but also sorts the product for domestic or export consumption. It is the packers responsibility to ensure goods are fit for human consumption and shipped to buyers expectations
TAKE THE JOURNEY
Hover over the hot spots to learn more.